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To provide page charge relief to loyal ADSA members who are core contributing authors to the Journal of Dairy Science, ADSA is continuing the Member-Author Loyalty Rewards Program begun last year. The recipients listed are acknowledged for having published papers in volumes 95, 96, and 97 (2012–2014) of the Journal of Dairy Science. Recipients are exempt from page charges (up to 10 pages) for one article published or accepted in the year following the qualifying period (2015 for the 2012–2014 period). ADSA recognizes and thanks the following ADSA members for their significant contributions to, and support of, the Journal of Dairy Science, ADSA, and the global dairy industry.
ADSA joined with 87 other science and agricultural organizations in urging support for Section 1433 Continuing Animal Health and Disease, Food Security, and Stewardship Research, Education and Extension Programs in the fiscal year 2015 Agriculture Appropriations bill. This will support a new competitive research grants mechanism to address critical priorities in food security, one health and stewardship.
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Sales increased in 2014 for dairy processors Lala and Arla.
New developments in seasoning cheese have made it easier for cheese processors. Direct spice application onto films using seasoning transfer technology are one such development.
GEA Niro Soavi announces Pharma Skid lab homogenizers for the aseptic processing of food & beverage products… ideal for nanoparticles, nanoemulsions and cell disruption.
Aided by increased Dairy Foods Division sales, Land O'Lakes, Inc. reported record sales and cash returned to members in 2014.
Why is the JAM ending after the 2016 Meeting?
In response to ongoing discussions, I want to reaffirm that ADSA remains fixed upon sustaining and continuing the Joint Annual Meeting (JAM)...
What is the JDS Endowment Fund?
The purpose of the JDS Endowment fund is to produce investment income to replace member page charges (currently $85/page), thereby eliminating the financial burden on members who publish...
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