Journal of Dairy Science® Volume 101, Supplement 2
Complete Abstract Book
JDS® Masthead Table of Contents Author Index Key Word Index
Abstract Numbers
Page Number
Late-Breaking Original Research
LB1–LB8
i
Workshop: National Animal Nutrition Program (NANP) Models
1–7
1
Workshop: Spore Sources and Transmission from Farm to Fork—Detection and Control Strategies
8–10
3
ADSA 2018 Mini Symposium: Priorities for Fiber Research (DC33 Follow-Up)
11
4
ADSA Graduate Student Symposium: Manuscript Writing for Graduate Students
12–15
5
ADSA Graduate Student Dairy Foods Poster Competition
M1–M8
7
ADSA Graduate Student (MS) Production Poster Competition
M9–M16
10
ADSA Graduate Student (PhD) Production Poster Competition
M17–M29
13
ADSA-SAD Undergraduate Original Research Poster Competition
M30–M41
18
Animal Behavior and Well-Being I
M42–M56
22
Animal Health I
M57–M73
28
Animal Health II
M74–M93, M327
33
Breeding and Genetics I
M94–M103
40
Dairy Foods I: Cheese
M104–M110
43
Dairy Foods II: Microbiology
M111–M124
46
Dairy Foods III
M125–M149
51
Extension Education I
M150–M157
59
Forages and Pastures I
M158–M171
62
Lactation Biology I
M172–M182
68
Physiology and Endocrinology I
M183–M200
71
Production, Management, and Environment I
M201–M215
77
Reproduction I
M216–M224
83
Ruminant Nutrition I
M225–M318
87
Small Ruminant I
M319–M324
119
Teaching/Undergraduate and Graduate Education
M325–M326
121
ADSA Graduate Student Dairy Foods Oral Competition
16–25
122
ADSA Graduate Student (PhD) Production Oral Competition
26–35
126
Animal Behavior and Well-Being Platform Session: Assessment of Affective States of Dairy Cattle
36–42
130
43–52
133
ARPAS Symposium: Sustainable Dairy Production
53–55
137
Breeding and Genetics I: Health and Fertility
56–65
138
Dairy Foods: Joint ADSA-American Society of Nutrition Symposium: New Views on Milk and Human Health
68–71
141
72–77
143
78–89
146
90–100
151
Reproduction: Joint ADSA-SSR Symposium: The Immune–Reproduction Nexus—The Good, the Bad, and the Ugly
101–104
155
Ruminant Nutrition I: Fat
105–116
157
Ruminant Nutrition Symposium: Management and Nutrition of Dairy Cattle in the New Era of Automation
117–122
162
Small Ruminant Platform Session: Addressing Management Challenges and Improving Performance in Small Ruminants
123–128
164
ADSA-SAD Undergraduate Dairy Foods Oral Competition
129–132
167
ADSA Graduate Student (MS) Production Oral Competition
133–137
169
138–146
171
147–154
174
Animal Health: Joint ADSA-National Mastitis Council Platform Session: Milk Quality and the Dairy Industry Today
156–164
177
Breeding and Genetics II: Methodologies, Inbreeding and Breeding Strategies
165–174
180
175–182
184
183–185
187
Forages and Pastures Symposium: Fiber Digestibility—From Cell Wall Composition to Forage Utilization
186–189
189
Joint MILK and Lactation Biology Symposium: Milk Globules, Vesicles, and Exosomes—Update, Origin, Structure, and Function
190–194
191
Production, Management, and Environment II
195–207
193
Ruminant Nutrition II: Methane
208–218
198
Ruminant Nutrition Platform Session I: Rumen Function and Health
219–228
202
ADSA-SAD Undergraduate Original Research Oral Competition
229–237
206
ADSA-SAD Undergraduate Dairy Production Oral Competition
238–246
209
247–254
212
Teaching, Undergraduate and Graduate Education Symposium: Active Learning—From Theory to Practice
255–260
215
Animal Behavior and Well-Being II
T1–T15
217
Animal Health III
T17–T54
223
Breeding and Genetics II
T55–T61, T304, T305
235
Dairy Foods IV: Cheese
T62–T70
238
Dairy Foods V: Microbiology
T71–T83
241
Dairy Foods VI
T84–T107
245
Forages and Pastures II
T108–T126
253
Growth and Development I
T127–T145
260
Lactation Biology II
T146–T154
267
Physiology and Endocrinology II
T155–T174
270
T175–T202
277
Reproduction II
T203–T210
287
Ruminant Nutrition II
T211–T303
290
ADSA Southern Branch Graduate Student Oral Competition
261–262
323
264–272
324
Breeding and Genetics Symposium: Fertility—Filling the Gaps
273–278
327
Dairy Foods II: Proteins and Dairy Products
279–286
329
Dairy Foods Microbiology Symposium: Whole-Genome Sequencing for Dairy Microbiology
288–292
332
293–302
334
Lactation Biology: Joint ADSA/NMC Session: Advances in Mammary Health and Immunology
303–307
338
308–319
340
Production, Management, and Environment III
320–330
344
331–335
348
Ruminant Nutrition III: Forages, Fiber, and Grains
336–345
350
Ruminant Nutrition IV: Additives
346–355
354
Ruminant Nutrition Symposium: Interface of Environment and Nutrition—Targeted Nutrition to Overcome Heat Stress
356–360
358
ADSA Southern Branch Symposium: Sustaining the Southern Dairy Industry: University Research, Teaching, and Extension Outlook
361–363
360
364–373
361
Animal Health IV
375–385
365
Breeding and Genetics III: Feed Efficiency, Crossbreeding, and Production
387–396
369
Dairy Foods III: Microbiology and Health
397–405
373
Dairy Foods Processing Symposium: Emerging Processing Technologies to Improve Quality and Functionality of Dairy Ingredients
287, 406–409
376
Growth and Development/Ruminant Nutrition Symposium: Post-Weaning and Beyond
410–413
378
414–419
380
Physiology and Endocrinology III
420–429
383
Reproduction Symposium: Recent Innovations in Reproductive Management
430–434
387
Ruminant Nutrition V: Calves and Heifers
435–444
389
Animal Health Symposium: Bovine Tuberculosis—An Ongoing Animal Health Challenge
445–448
393
Breeding and Genetics: Joint ADSA and Interbull Session: Phenotyping and Genetics in the New Era of Sensor Data from Automation
449–454
395
CSAS Symposium: Genomic Alterations and Implications on Health—Gut and Beyond
455–460
397
Dairy Foods IV: Chemistry
461–469
399
Dairy Foods V: Processing: Utilization of Whey
470–475
402
476–482
404
Ruminant Nutrition Platform Session II: Protein and Amino Acid Nutrition
483–494
407
Ruminant Nutrition VI: Early Lactation and Inflammation
495–506
412
Ruminant Nutrition VII
507–517
416
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